Guarana

Paullina cupana (Brazilian Cocoa, Guaranine, Cacoa Bresilien)

Health Benefits

• Loaded with antioxidants, including caffeine, theobromine, tannins, saponins, and catechins. Its antioxidant profile is very similar to that of Green tea.
• Reduce fatigue and increase focus. It is rich in caffeine, which blocks adenosine’s effect, a compound that makes you feel drowsy and helps your brain relax.
• Mood, learning and memory.
• Weight loss. Guarana contains caffeine, which may aid in weight loss by boosting metabolism. It suppresses genes that aid in fat cell production & promotes genes that slow it down.
• Digestive tonic. It is used to treat chronic constipation and diarrhoea. The tannin in Guarana has astringent properties that promote the binding and contracting of tissue. On the other hand, encourage caffeine peristalsis, a process that activates the contraction of the muscles in your intestines and colon. Low doses have an anti-diarrhoea effect, and high doses may have a laxative effect.
• Heart health by improving blood flow and preventing blood clots. It can decrease the oxidation of “bad” LDL cholesterol.
• Pain relief. It is traditionally used by Amazone tribes to relieve pain. Caffeine & other substances in Guarana play a role in pain management as it binds and blocks adenosine receptors, which stimulate the feeling of pain.
• Guarana has antibacterial properties. It inhibits harmful bacteria, including Escherichia coli (E. coli causes diarrhoea & illness) & Streptococcus mutants (Which cause dental plaque and tooth decay).
• Protect against age-related eye conditions. It fights oxidative stress, a significant risk factor for macular degeneration, cataracts, and glaucoma.
• Improve Skin appearance. It has antioxidant and antimicrobial properties that aid blood flow to your skin, reduce damage linked to it, and minimize sagging skin and wrinkles.